Hello to all! My name is Sam. I’m married to my bearded stud of a husband and our love created two beautiful girls. I have a deep rooted passion for creating and sharing meals with family and friends which led to discovering Sam I Am.
I interned at one of the TOP TEN restaurants in Michigan before graduating from The Culinary Arts Institute of Michigan (CIM) at the ripe age of 19 and later, also obtained a degree in Marketing.
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Discover
Discover Sam I Am is my stamp to leave in this world. Here, I can show you my love language (FOOD) and how to create meals that are sustainable, with results that are achievable. When you ask yourself, “What’s for Dinner?” I want this blog to help you with finding the answer. I combine my pantry staples with ingredients that are widely available to us, however often looked over when in the grocery store.
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Discover more of my journey by checking out my skills on LinkedIn.
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